LUNCH MENU

STARTERS

LIGHT BITES

SOUP OF THE DAY £3.75

SERVED WITH HOME-MADE WHEATEN

SEAFOOD CHOWDER £4.75

SERVED WITH FARMHOUSE WHEATEN

SANDWICHES £3.95

CHOICE OF TWO FILLINGS

TOASTIES £4.25

CHOICE OF TWO FILLINGS

FILLINGS:

CHICKEN / TUNA / EGG / SALAD / HAM / TOMATO / CHEESE

GOURMET SANDWICHES (SERVED WITH FRENCH FRIES)

EXCHANGE CLUB SANDWICH £7.25

TRIPLE DECKER CHICKEN, BACON / LETTUCE / TOMATO /BOILED EGG

PULLED PORK £7.25

RED CABBAGE SLAW / SWEET POTATO FRIES

CHICKEN & CHORIZO MELTER £7.25

SOFT CIABATTA / CARAMELLISED ONIONS / RED PPER MAYO / WATERCRESS SALAD

SNACKS

PANINI BREAD – INCLUDING FRIES OR SIDE SALAD £7.50

TUNA MELT / TUNA /CHEESE / ONION

CHILLI CHICKEN / CHILLI INFUSED CHICKEN / CHEESE

VEGGIE / CHARGRILLED VEGETABLES / MOZZARELLA CHEESE

CLASSIC / FARMHOUSE CHEDDAR / HAM / TOMATO

CIABATTA – INCLUDING FRIES OR SIDE SALAD £7.75

PEPPERED STEAK / WITH ONION

CHICKEN & BACON / WITH RANCH DRESSING

VEGGIE / CHARGRILLED VEGETABLES / MOZZARELLA CHEESE

OPEN SANDWICHES

CHICKEN £6.95

PRAWN £7.95

SMOKED SALMON £7.95

SEAFOOD COMBO / PRAWN AND MARIE ROSE / SMOKED SALMON £8.25

CHILLI STEAK (HOT) £7.95

CHILLI CHICKEN (HOT) £7.95

WRAPS – SERVED WITH FRENCH FRIES £7.50

CHICKEN QUESADILLA / SPICY CHICKEN & PEPPER / SALSA / CHEESE

CHICKEN CAESAR

TANDOORI CHICKEN / CURRY MAYO AND LIME DRESSING

LUNCH TIMES

12.00pm – 2.30pm, Monday to Saturday

MAIN COURSE

SALADS

EXCHANGE CHICKEN CAESAR £795

BACON / CHICKEN / GARLIC CROUTONS / FRESH PARMESAN (PLEASE ADVISE IF YOU WOULD LIKE THE CHICKEN HOT & CRISPY)

CAJUN CHICKEN SALAD £7.95

MIXED LEAVES / CARAMELISED RED ONION / SUNDRIED TOMATOES / TANGY MAYO

MEDITERRANEAN SALAD £8.25

GRILLED PEPPERS, COURGETTES & RED ONION / OLIVE BREAD / MOZZARELLA / ROCKET / PARMESAN

SALAD NICOISE £8.25

GRILLED TUNA / MIXED LEAVES / OLIVES / BOILED EGG

HOUSE SPECIALS

STEAK & STOUT PIE £8.25

CREAMED MASH

FRESH BATTERED COD £8.25

SERVED WITH MUSHY PEAS / CHIPS

GOUJONS OF LEMON SOLE £7.65

CRISPY FINGERS OF LEMON SOLE / TARTAR SAUCE

FISHCAKES £7.50

CURRIED KALE / CARROT & SPRING SALAD

FISHFINGER BURGUER £6.95

FRESH HOMEMADE FISH FINGERS SERVED IN A SOFT CIABATTA

EXCHANGE BURGUER £7.50

LETTUCE / TOMATO / CHEESE / TOBACCO ONIONS / PEPPERED SAUCE

LOUISIANA CHICKEN BURGUER £7.75

SPICED CHICKEN BREAST / CHEESE / CHORIZO / TOBACCO ONIONS / LOUISIANA SAUCE

CHICKEN ESCALOPE £7.95

PEPPERED OR WHITE WINE & MUSHROOM SAUCE

CHICKEN GOUJONS £7.50

THREE DIPS –  BBQ / SWEET AND SOUR / GARLIC MAYO

PANKO CHICKEN £7.95

JAPANESE CRISPY CRUMB COATED CHICKEN BREAST / KATSE SCENTED CURRY RICE

SPICY CHICKEN PASTA £8.50

PENNE PASTA / CHILLI CHICKEN / PEPPER SALSA SAUCE / PARMESAN SHAVINGS

SPICY BEEF PASTA £8.50

PENNE PASTA / CHILLI BEEF / PEPPER SALSA SAUCE / PARMESAN SHAVINGS

LASAGNE £7.95

FRESHLY GROUND LOCALLY SOURCED RUMP STEAK / SMALL HOUSE SALAD & SIDE ORDER

BAKED POTATO £6.75

CHICKEN CURRY OR YOUR CHOICE OF FILLING / SIDE SALAD

SPECIAL £7.50

WITH CHOICE OF SIDE ORDER – ASK FOR DETAILS

KIDS MENU

INCLUDES CHOICE OF SIDE ORDER:  £4.50

CHICKEN ESCALOPE

BEEF BURGUER

GRILLED SAUSAGES

CHICKEN GOUJONS

FISH FINGERS

KID PASTA CHICKEN / PENNE PASTA / TOMATO SAUCE

CHICKEN BURGUER

MINI PIZZA

TASTY

Locally Sourced Meat and Produce

Desserts

CHOCOLATE FUDGE CAKE £4.75

SMOOTH & RICH CHOCOLATE FUDGE

PAVLOVA £4.75

MERINGUE BASE TOPPED WITH SEASONAL TOPPING

PROFITEROLES £4.75

FILLED WITH CREAM & TOPPED WITH HOT CHOCOLATE

TIRAMISU £4.75

RICH ITALIAN GATEAU MADE WITH DARK RUM

CHEESECAKE £4.75

FRESHLY MADE

SELECTION OF ICE-CREAMS £2.75

BANOFFEE PIE £4.75

BANANAS AND CARAMEL ON SWEET BISCUIT BASE

STRAWBERRY CREME BRULEE £4.75

KIDS ICE CREAM £1.65

LUXURIOUS

INTERNATIONALLY

SOURCED HERBS

AND CONDIMENTS

NO RESERVATIONS

WE’RE NOT TRYING TO BE COOL BUT SADLY THERE ARE LIMITED SEATS IN OUR RESTAURANT AND WE JUST CAN’T THINK OF A BETTER AND FAIRER SYSTEM THAN FIRST COME, FIRST SERVED.