Early Bird Menu

CHICKEN DISHES

CHICKEN ESCALOPE £10.50

CHARGRILLED / WHITE WINE OR CREAMY PEPPER SAUCE

MARINATED CHILLI CHICKEN £11.95

IN PITTA BREAD WITH SALAD & GARLIC MAYO

CHICKEN BANG BANG £11.95

SWEET CHILLI MARINATED CHICKEN FILLET / PEPPERS / CRUNCHY SALAD / CHILLI,SATAY & CORIANDER DIPS

CHICKEN FAJITAS £11.75

STRIPS OF CHICKEN FILLETS / PEPPERS / RED ONION SALSA / GUACAMOLE / SOUR CREAM

CHICKEN STACK £11.75

SWEET POTATO MASH / ROAST PEPPER SALSA / MOZZARELLA / WHITE WINE & MUSHROOM SAUCE

LOUISIANA CHICKEN $14.95

CHORIZO CREAM SAUCE / TOBACCO ONIONS

PANKO CHICKEN £11.75

JAPANESE CRISPY CRUMB COATED CHICKEN BREAST / KATSU SCENTED CURRY RICE

TANDOORI CHICKEN £11.95

CURRY & MANGO RICE / SPICED BOMBAY POTATOES / RED ONION CHUTNEY

CHICKEN GOUJONS £10.50

THREE DIPS – BBQ /SWEET AND SOUR / GARLIC MAYO

THAI GREEN CURRY £11.95

POPPADOMS / BASMATI RICE

CAJUN CHICKEN CARBONARA £11.95

LIGHT CAJUN CREAM SAUCE / SUNDRIED TOMATOES / PARMESAN SHAVINGS / GARLIC BREAD

CHICKEN STIRFRY £11.95

HOT & SPICY CHICKEN / ORIENTAL VEGETABLES STIRFRY / NOODLES

PENNE PASTA £11.95

CHILLI CHICKEN / SALSA / PEPPER SAUCE / STIR FRY VEGETABLES / PARMESAN SHAVINGS

LOUISIANA CHICKEN BURGER £10.50

SPICED CHICKEN BREAST / CHEESE / CHORIZO / TOBACCO ONIONS / SALAD / LOUISIANA SAUCE

Early bird menu times

Mon – Thur 5.30pm – 7.00pm

MEAT DISHES

8oz MINUTE STEAK (SIRLOIN) £12.75

MINI STACKED FILLET £12.75

CHAMP / TOBACCO ONIONS / CREAMY PEPPER SAUCE

PEPPERED RUMP STEAK £12.75

PEPPERED CREAM SAUCE / TOBACCO ONIONS

EXCHANGE BURGER £8.95

LETTUCE / TOMATO / CHEESE / COLESLAW / TOBACCO ONIONS / PEPPER SAUCE

CHILLI FILLET STEAK IN PITTA BREAD £12.75

SALAD / GARLIC MAYO

GRILLED LAMB RUMP £12.75

CAULIFLOWER PUREE / SAUTEED SPRING GREENS / BABY CARROTS

STEAK FAJITAS £12.50

STRIPS OF FILLET STEAK / PEPPERS / RED ONION SALSA / GUACAMOLE / SOUR CREAM

CRISPY ROAST DUCKLING £12.75

CARAMELISED ORANGE SAUCE OR SWEET & SOUR SAUCE

DUCK BREAST £12.75

STIR FRY VEGETABLES / HOI SIN AND PLUM SAUCE / CRISPY SPRING ROLL

PENNE PASTA £12.75

CHILLI BEEF / SALSA / PEPPER SAUCE / STIR FRY VEGETABLES / PARMESAN SHAVINGS

LASAGNE £10.50

FRESHLY GROUND LOCALLY SOURCED RUMP STEAK / SMALL HOUSE SALAD

FISH DISHES

COD FILLET £12.50

BAKED COD / PEA PUREE / GRILLED LEEKS / CRISP PARMA HAM

NATURAL SMOKED HADDOCK £12.50

RICE IN A LIGHT CURRY SAUCE / SPICED POTATOES

BLACKENED SALMON £12.50

STIRFRY VEGETABLES / CRISPY RICE NOODLES

CHARGRILLED SALMON £12.50

PEA & ASPARAGUS RISOTTO

SALT & CHILLI PRAWN £12.50

KING PRAWNS / SPICY VEGETABLE & NOODLE STIRFRY

GRILLED SEABASS £13.25

ASPARAGUS CREAM SAUCE / HERB MASH

BATTERED COD £10.95

FRESH BEER BATTER / TARTAR SAUCE & LEMON

BLACKENED TUNA STEAK £12.50

LIME INFUSED STIR FRY VEGETABLES / CRISPY WONTON

VEGETARIAN DISHES

VEGETABLE STACK £10.50

CHARGRILLED HALLOUMI / COURGETTE / PEPPER / AUBERGINE

GOAT CHEESE TART £10.50

GOATS CHEESE / MUSHROOM / VEGETABLE GALETTE / ROAST TOMATOES

INDIAN SPICED VEGETABLES £10.50

GRILLED PANEER / SPICED COURGETTE & AUBERGINE / CRISPY ONION PHAJI

NO RESERVATIONS

WE’RE NOT TRYING TO BE COOL BUT SADLY THERE ARE LIMITED SEATS IN OUR RESTAURANT AND WE JUST CAN’T THINK OF A BETTER AND FAIRER SYSTEM THAN FIRST COME, FIRST SERVED.